Cucumber Avocado Crispy RiceIf you bake rice in the oven, it turns crunchy and golden while staying warm and slightly soft inside. Served over a cucumber-edamame salad, it’s the perfect mix of textures and flavors.Maxine SharfJul 12, 2024∙ Paid31ShareFull recipe + printable recipe card below. Enjoy!Keep reading with a 7-day free trialSubscribe to Maxi's Kitchen to keep reading this post and get 7 days of free access to the full post archives.Start trialAlready a paid subscriber? Sign in