Creamy Butternut Squash Pasta with Crispy Sage
The coziest fall pasta. Squash gets cooked with warm spices and blended with milk to create a creamy sauce. Topped with crispy sage leaves, it’s comforting and delicious!
Keep reading with a 7-day free trial
Subscribe to Maxi's Kitchen to keep reading this post and get 7 days of free access to the full post archives.